Pav bhaji in 20 minutes

Pav Bhaji :
Pav Bhaji is Mumbai Street Food that is loved by everyone, it Is one of the answer to working men to a quick, spicy and satisfying meal. Bhaji is a vegetable preparation eaten with pav or soft buttered rolls. create this street food at home with ease using Suhana Pav Bhaji Mix.
Cooking Time 20 Minutes
Ingredients Required:

1 Cup / 150 gms peas, Blanched  and smashed
1 Medium / 50 gms capsicum, finely chopped
3 medium /200gms tomatoes, finely chopped
1 tablespoon finely chopped for garnishing
Entire packet of Suhana Pav Bhaji masala Mix (60 g)
3 tablespoon Refined oil
2 Tablespoon of Butter
2 Cup / 400 ml Water

Process:
Heat oil in a pan, add tomatoes and saute for 4-5 minutes till oil oozes out. Add capsicum and saute for a minute. add green peas and cook for 1-2 minutes
add Suhana pav Bhaji Masala Mix and cook for a Minute.add water, mix well and cook till mixture thickens. add butter and garnish with chopped onions and fresh coriander leaves.
Serve piping hot with buttered "Pav"